Mimi's Cranberry Apricot Bread
- 1 Package Pillsbury Cranberry Quick Bread
- 1/2 cup chopped Dried Apricots
- 1 cup Water
- 1 Egg
Preheat oven to 350 degrees. Grease entire pan and flour bottom of pan only. Combine all ingredients until moistened. Pour into prepared pan and bake for 45-55 minutes or until toothpick comes out clean. Cool in pan on rack for 15 minutes.